Baking bread at the farm
This event already took place.
3 dates from 10/09/2020 to 25/09/2020
Self-ground grain is baked together with natural yeast and rich spices into fragrant farmhouse bread.
Meeting point:
Pungghof
Contact info:
Tourist office Hall-Wattens
+43 5223 45544
info@hall-wattens.at
This event requires registration:
Tourist office Hall-Wattens, +43 5223 45544, info@hall-wattens.at
Useful links:
Despite our efforts in verifying data we do not assume any responsibility for the correctness of information and the effective ralisation of events listed in our calendar. In order to verify single events, please contact the organisers.
