Culinary Weeks

Culinary Weeks

In this spring Tschögglberg/Monzoccolo tempts you with culinary delights on the sunny side of Bolzano! Participating food outlets serve a varied menu of delicacies so that every visitor can find their favourite meal and their favourite outlet.

Event participants:

Luis & die Buabm
Tasty dishes with herbs and fine oils
tel. +39/0471/354 138, Tuesday day off

Locanda Al Cervo
Tasty, light spring dishes and foal specialties
tel. +39/0471/354 195, Wednesday & Thursday day off

Farm ox meets wild herbs
tel. +39/0471/340 012, evenings by reservation, Monday day off

Terlan asparagus
tel. +39/338/5025846, open for lunch only, Monday and Tuesday off days

Waldbichl, Verano
Our Angus cattle and wild herbs
tel. +39/0473/278 113, evenings by reservation only, closed Thursdays

Meeting point:

participating restaurants

Contact info:

Tourist Office San Genesio
+39 0471 354196

This event requires registration:

Tourist Office San Genesio, +39 0471 354196,

Despite our efforts in verifying data we do not assume any responsibility for the correctness of information and the effective ralisation of events listed in our calendar. In order to verify single events, please contact the organisers.

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