Asparagus strudel made easy
This event already took place.
3 dates from 17/04/2026 to 8/05/2026
Join Ruth Waschgler Höller, ambassador for farm produce, to discover the diversity of local asparagus and learn how to make a delicious asparagus strudel. With lots of hands-on experience, personal tips from farmhouse kitchens and regional ingredients, you will cook, roll and enjoy together. A course for anyone who loves asparagus and wants to experience traditional farmhouse cooking!
The participation fee is €15.
Meeting point:
Judhof, Klaus 4
Contact info:
Tourist Information Terlan
+39 0471 257 165
info@terlano.info
This event requires registration:
Tourist Information Terlan, +39 0471 257 165, info@terlano.info
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